For hotels
Procurement built for hotels
Restaurant, room service, breakfast buffet, banquet, bar. Compare verified suppliers that handle multi-outlet logistics, food safety auditing, and the volume your central kitchen demands.
What to look for
- Volume tolerances at scale — 500–2000+ daily covers
- Multi-outlet delivery scheduling from one supplier
- HACCP and food safety audit-grade certification
- Banquet and event-surge capacity
- Tender / RFP-compatible pricing structures
- Account management response times measured in hours, not days
- Compatibility with chain-procurement contracts (Accor, IHG, Marriott, etc.)
How FreshLink helps
Designed for venue procurement
From single-venue sole-traders to multi-site groups — workflows tuned for how you actually order.
Coverage across the metro
Verified suppliers with delivery to your postcode. No wasted enquiries.
Approval workflow built in
Submit cart → manager approves → order ships. No more phone-tag.